Restoring Our Heritage - Recapturing the American Spirit

Booth Fundraiser Events

Upcoming Event:

Tri-Fest 2017

Friday, April 21 • 11am - 10pm
Saturday, April 22 • 11am - 10pm
Sunday, April 23 • 11am - 6pm

Volunteer Information

Please come out and join us in a fun volunteer effort raising money for a good cause! There are shifts available with a variety of positions that need to be filled, including food preparation, sample promotion, order taking, and more so we hope you will volunteer below and we will get in touch with you. For those who who volunteer their time to work a shift, we provide free food during their shifts.

Tri-Fest (Apr. 2017) Booth Volunteer Form

Name	Phone
Email	Phone (Alt.):

I'd like to work these shifts for the booth (select all that apply):

Fri. (Apr. 21)	10:30am - 2:30pm	2:30pm - 6:30pm	6:30pm - 10:30pm
Sat. (Apr. 22)	10:30am - 2:30pm	2:30pm - 6:30pm	6:30pm - 10:30pm
Sun. (Apr. 23)	10:30am - 2:30pm	2:30pm - 6:30pm

• We provide free booth food and drink for those working shifts.
• We understand if you can't complete a full shift. Just let us know in the notes below what hours you believe you will be there during your shift.

I'd like to help in these areas of the booth:

Order Window*	Pick-up Window*	Food Preparation
Supplies Runner	Sample Promotion	I can help anywhere needed
Other:

* Seats are provided for those who might need them.

Message:

About the Events

We bring out our handcrafted, Amish-built Restoring Our Heritage twice a year to serving award-winning, creative, and tasty food to help fundraise for Restoring Our Heritage. We currently participate as a food vendor in these popular events:

Lion's Club Tri-Fest in Henderson, KY in (middle of April)
West Side Nut Club Fall Festival in Evansville, Indiana (first full week in October)

Food Offerings

Pulled Pork Sandwiches
Pulled Chicken Sandwiches
Deep Fried Puff Balls
(doughballs rolled in cinnamon and sugar with various flavors and icings),
Puff Balls in Ice Cream
Root Beer Floats
Lemonade Shake-ups
and more!